How to Use ricotta in a Sentence

ricotta

noun

• Remove from the heat and stir in the cream cheese and ricotta.
  — Sarah Gish, Kansas City Star, 24 Jan. 2024
• Share a number of items, like the warm ricotta with honey and the beef tartare, from the top of the menu.
  — Amanda Faison, Outside Online, 6 Jan. 2023
• Step 2Fold in goat cheese and ricotta, then fold in mint and chives.
  — Kate Merker, Good Housekeeping, 24 Apr. 2023
• These are best with a generous smear of ricotta on the base of the toast.
  — Magdalena O'Neal, Sunset Magazine, 28 Jan. 2022
• Let cool for 15 minutes, then stir in the ricotta cheese.
  — Sam Burros, Peoplemag, 10 Oct. 2023
• Large egg: Helps bind and set the ricotta while baking.
  — Southern Living Test Kitchen, Southern Living, 22 Oct. 2023
• In a small bowl, mix together the ricotta, lemon zest and salt to taste with a fork and set aside.
  — Christian Reynoso, San Francisco Chronicle, 28 Feb. 2023
• The coastal lasagna is a tasty mesh of fish, shrimp, crab, calamari and homemade ricotta, drenched in a white wine sauce.
  — Mike Klingaman, Baltimore Sun, 30 June 2022
• Pile it onto whole grain toast slathered with ricotta cheese and dig in.
  — Marygrace Taylor, SELF, 16 Apr. 2022
• The ricotta softens and becomes a creamy contrast to the pungent sauce.
  — Christian Reynoso, San Francisco Chronicle, 28 Feb. 2023
• The original has a mild tang and can be used in recipes instead of cream cheese or ricotta.
  — Ann Trieger Kurland, BostonGlobe.com, 11 July 2023
• The food is Italy at its best: prosciutto, ricotta, fresh oil and bread.
  — Hazlitt, 22 Mar. 2023
• The one with English peas rolling across macadamia ricotta and pesto-oat cream sauce is a standout.
  — Los Angeles Times, 12 Aug. 2022
• Spread the ricotta in an even layer, then arrange half the spinach leaves evenly on top.
  — Tribune News Service, Hartford Courant, 14 Jan. 2024
• The meat is rolled by hand, then broiled in the oven, and served in a cast-iron skillet with marinara sauce, pesto, pecorino and ricotta from New York.
  — Emma Balter, Chron, 6 Dec. 2022
• The last, a whip of ricotta, mascarpone and cream cheese on a hint of crushed amaretti, glides over the tongue, hitting all the pleasure points.
  — Tom Sietsema, Washington Post, 16 Sep. 2022
• The menu is focused on recipes from the central and northern regions of Italy, with the likes of hearty Bolognese topped with basil and ricotta.
  — Tiffany Acosta, The Arizona Republic, 28 July 2023
• Yes, but ricotta and cottage cheese are twins split at birth.
  — Tamar Adler, Vogue, 24 Feb. 2022
• Lasagna Pie Hold the meat, but pile on the cheese—this unique lasagna recipe (one of the best cheese foods ever) is stacked high with ricotta, Parmesan, and Fontina cheeses.
  — Katlyn Moncada, Better Homes & Gardens, 20 Sep. 2022
• Let the floral flavor shine in lemon bars, lemon ricotta cake, lemon meringue pie, or any of our favorite lemon desserts.
  — Zoe Denenberg, Bon Appétit, 23 Feb. 2024
• Add vanilla seeds to the ricotta, mascarpone and lemon zest.
  — Lauren Joseph, New York Times, 28 July 2023
• The parmesan truffle fries and the house ricotta are worth the typically long wait to be seated.
  — Sydni Walker, Dallas News, 18 Sep. 2023
• Dessert is a choice of a chocolate torta or ricotta cheesecake.
  — Connie Ogle, Miami Herald, 1 Feb. 2024
• Susi is known for pasta, and ricotta gnocchi are a reminder why.
  — Globe Staff, BostonGlobe.com, 15 Aug. 2023
• Smear ricotta over a thick slice of fried sourdough before dolloping the saucy plums over top.
  — Carly Westerfield, Bon Appétit, 17 July 2023
• Top with a layer of noodles, followed by half the ricotta mixture.
  — Tribune News Service, Hartford Courant, 14 Jan. 2024
• For filling, combine egg, ricotta, and the ¼ cup Parmesan cheese.
  — Bhg Test Kitchen, Better Homes & Gardens, 3 Feb. 2023
• For the main course, guests enjoyed grilled zucchini with ricotta cheese and creamy pesto pasta.
  — Eliseé Browchuk, Vogue, 4 Aug. 2023
• Stuffed with spinach, green tomatoes, grilled crookneck squash and ricotta, it was surrounded by a tart tomato coulis and baked to a crispy top.
  — Benjy Egel, Sacramento Bee, 7 Mar. 2024
• Crusty bread and fluffy ricotta flavored with lemon, honey and red pepper are a great base for your choice of vegetables.
  — Washington Post, 30 Apr. 2022

Last Updated: 3 May 2024