How to Use lentil in a Sentence

lentil

noun

• Most of the time, the meal is a mix of lentils, rice, or beans.
  — Daphne Ewing-Chow, Forbes, 5 Jan. 2025
• Add the lentils, stir in the chicken broth and bring to a boil.
  — Kathryn O'Shea-Evans, House Beautiful, 4 Aug. 2016
• Save time: Make the lentils in advance and keep in the fridge.
  — Ellise Pierce, star-telegram, 26 Oct. 2017
• Beans and Legumes Legumes (beans and lentils) are a good source of zinc.
  — Cristina Mutchler, Verywell Health, 11 Oct. 2024
• The right amount of soft to soak up homemade lentil soups.
  — Globe Staff, BostonGlobe.com, 19 Jan. 2021
• For the salad: Place the lettuce in a large bowl and add the lentil sprouts and the vinaigrette.
  — CBS News, 27 July 2019
• The dumplings are good for the soul, while the vegetables and lentils nourish the body.
  — Sunset, 22 Jan. 2018
• Run cool water over the lentils to rinse them for about 1 minute.
  — Southern Living, 9 Apr. 2020
• Turn of the heat; let the lentils cool in their cooking liquid.
  — Emily Horton, charlotteobserver, 19 June 2018
• But throw a bunch of lentils and veggies in a pot and then add brown rice?
  — Nicole Catanese, Harper's BAZAAR, 29 Apr. 2014
• The lentils must also be soaked five hours or overnight.
  — Judy Buchenot, Aurora Beacon-News, 3 Oct. 2017
• Add the rice to the lentil mixture and gently fold to combine.
  — Felicia Campbell, USA TODAY, 14 Apr. 2022
• The process begins with grinding rice and urad dal, a type of lentil.
  — Judy Buchenot, Aurora Beacon-News, 3 Oct. 2017
• Add lentils and broth and cook until the lentils are tender.
  — Johna Burdeos, Health, 3 Feb. 2025
• Grab a pot and some stock—here are our favorite ways to cook with lentils.
  — Rochelle Bilow, Bon Appetit, 2 Aug. 2017
• Drain the black beans and lentils and rinse with water to get rid of the extra sodium and add to the pot.
  — Nazima Qureshi, SELF, 25 Nov. 2018
• Serve the lentils with a hefty dollop of the gingery yogurt.
  — Ashley Rodriguez, Woman's Day, 10 Apr. 2019
• Edamame Edamame, or young soybeans, are a type of legume, like beans, lentils, and peas.
  — Johna Burdeos, Health, 8 Oct. 2024
• Among them are olives, eggs, figs, almonds, lentils, and even a loaf of bread, sliced and ready to eat.
  — Katherine J. Wu, Smithsonian Magazine, 27 Dec. 2019
• Legumes are fiber-rich plants that include lentils, peas, and beans.
  — Carrie Madormo, Verywell Health, 16 May 2025
• The menu was lentil and vegetable soup with hot lemongrass tea.
  — Dianne Solis, Dallas News, 19 Feb. 2021
• And meat replaced fibrous beans and lentils as the main source of protein in many parts of the world.
  — Julia Belluz, Vox, 15 July 2019
• Grains and lentils and rice and beans, everything’s in the pantry already.
  — Andrea Wurzburger, PEOPLE.com, 25 Sep. 2019
• One of the most humble pantry items is also one of our favorites: The lentil.
  — Rochelle Bilow, Bon Appetit, 2 Aug. 2017
• Add the tomatoes, water, beans, lentils and edamame, stir to combine and bring to a boil.
  — The Washington Post, San Diego Union-Tribune, 12 Mar. 2025
• How to Eat Use lentils in soups, stews, or curries, says Landry.
  — Kirsten Nunez, Martha Stewart, 20 Feb. 2026
• This meat-free slow cooker soup is packed with protein thanks to green lentils.
  — Cameron Beall, Southern Living, 20 Feb. 2026
• Broccoli is a good source of fiber, but foods like black beans, green peas, chia seeds, and lentils are richer in this nutrient.
  — Mark Gurarie, Health, 20 Feb. 2026
• Iron and folate, found in beans, lentils and dark green vegetables, support the growing baby.
  — Alex Crisp, The Conversation, 17 Feb. 2026
• Habesha Springy injera bread comes loaded with lentils, greens, doro wat and more at this Ethiopian restaurant.
  — Ana Gutierrez, Austin American Statesman, 10 Feb. 2026