How to Use bisque in a Sentence

bisque

noun

• The lobster bisque is creamy, rich and does not give off a fishy taste.
  — Carlos Rico, San Diego Union-Tribune, 17 Feb. 2026
• This bisque is creamy, savory, and yes, has bits of lobster in it.
  — Sarah Yang, Sunset Magazine, 18 Sep. 2023
• When the boat went out once again Monday, the crew took more crab bisque to go.
  — Christine Condon, baltimoresun.com, 5 Oct. 2020
• The creamy bisque has generous chunks of claw and tail and a sprinkling of chives.
  — Virginia M. Wright, Outside Online, 18 June 2020
• The menu includes lobster bisque, short ribs, pork belly and filet mignon.
  — Tiffany Acosta, AZCentral.com, 10 Aug. 2025
• The stone crab and hash browns are obligatory, and the stone crab bisque is his favorite for a quick lunch.
  — Terry Ward, AFAR Media, 9 Jan. 2026
• Sides include lobster bisque or French onion soup and salads.
  — Bud Kennedy, Fort Worth Star-Telegram, 2 June 2026
• The prawns are doused in a deep orange saffron bisque made with roasted prawn shells and butter.
  — Jenn Harris, Los Angeles Times, 1 May 2023
• The creamy lobster bisque $12 was all right but lacked a deep flavor of lobster.
  — John Mariani, Forbes, 26 Oct. 2021
• The menu also includes lobster bisque.
  — Jan Waddy, San Antonio Express-News, 24 Feb. 2026
• Menu items that stood out include the sweet corn bisque, smoked pork cheeks and the elote appetizer.
  — Michael Salerno, AZCentral.com, 23 Sep. 2025
• But come winter, things tone down a bit, and locals cozy up next to the fireplace for bisque and lobster rolls.
  — Kara Baskin, BostonGlobe.com, 21 Feb. 2023
• Yet the entertainment elite keep showing up for the steak and the lobster bisque.
  — Kirsten Chuba, The Hollywood Reporter, 5 Aug. 2022
• Fresh mullet and shrimp-and-crab bisque bring in visitors and keep the locals coming back.
  — Coastal Living, Southern Living, 15 June 2023
• Ironwood Cafe is known for its patio, lobster bisque, and burgers.
  — Abby Price, Southern Living, 5 Feb. 2026
• Club will feature chowders, soups or bisque from two different restaurants.
  — Leeanne Griffin, courant.com, 10 Sep. 2020
• Combining both styles of the state’s famous dish, this recipe is a cross between a creamy bisque and a brothy chowder.
  — Farideh Sadeghin, Saveur, 2 Apr. 2026
• Ever wonder what would happen if waffles played on a line with a club sandwich and a bowl of lobster bisque?
  — Matt Reigle Outkick, FOXNews.com, 3 June 2026
• Dahl Restaurant Group — pineapple pork tostadas, squash apple bisque.
  — Eddie Fontanez, AZCentral.com, 23 Feb. 2026
• Soups are lobster bisque for $7, asparagus or potato leek, both for $6.
  — Rod Stafford Hagwood, sun-sentinel.com, 17 Mar. 2021
• Begin your journey with the shrimp boulettes and Cajun crawfish bread, followed by crab and corn bisque.
  — Kristy Christiansen, Southern Living, 31 Dec. 2025
• Rather than a creamy potato bisque, this Potato Leek Soup has a base of chicken broth.
  — Manal Aman, Woman's Day, 5 Jan. 2023
• And for food, don’t miss the lobster bisque and Double R Ranch prime ribeye steak.
  — Mike Desimone, Robb Report, 2 Oct. 2025
• Cook down for classic tomato soup or blend into a creamy tomato bisque for a comforting lunch or dinner.
  — Katie Rosenhouse, Southern Living, 22 May 2026
• Its lobster bisque and porterhouse chops recall a time when the nation’s capital was still thought of as a steakhouse town.
  — Emily Heil and Tim Carman, Anchorage Daily News, 12 July 2022
• The diner is also well known for its affordable buttery tasting lobster bisque.
  — Susan Selasky, Detroit Free Press, 10 Sep. 2020
• Apparently, eating its oyster bisque will reveal one’s true love.
  — Marta Balaga, Variety, 17 July 2023
• In the past, autumnal features have included pumpkin bisque and fall harvest hash.
  — Lauren Dana Ellman, Travel + Leisure, 5 Oct. 2025
• Hearty starters include truffle and wild mushroom bisque with a parmesan cream puff and beef tartare with mezcal, hot mustard and marrow aioli.
  — Georgann Yara, The Arizona Republic, 13 Sep. 2021
• Sipping spoonfuls of lobster bisque at a gas station is pretty memorable.
  — Dallas News, 23 Jan. 2023