How to Use beta-carotene in a Sentence
beta-carotene
noun-
These include alpha- and beta-carotene and are often found in vegetable sources.
—Bestreviews, Mercury News, 16 July 2025
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Butternut squash contains a high amount of fiber and beta-carotene, too.
—Stacey Lastoe, Southern Living, 13 Oct. 2024
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Studies have shown that consuming foods rich in beta-carotene can help reduce the risk of AMD.
—Discover Magazine, 30 June 2023
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Yellow corn tends to be faintly sweeter and heartier, thanks to that beta-carotene.
—Karla Walsh, Better Homes & Gardens, 25 May 2025
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The body converts beta-carotene from supplements at a higher rate than from food.
—Elizabeth Barnes, Verywell Health, 19 Feb. 2025
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Full of beta-carotene, calcium, iron, and fiber, cherries are always a hit.
—Nafeesah Allen, Parents, 30 Sep. 2024
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There are hundreds of types of carotenoids, but three—beta-carotene, lutein, and lycopene—are most important to human health.
—Lauren Manaker Ms, Rdn, Health, 17 Aug. 2024
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Sweet Potatoes Sweet potatoes are rich in provitamin A carotenoids, such as beta-carotene.
—Jillian Kubala, Health, 16 Dec. 2024
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It’s loaded with antioxidants and vitamins like beta-carotene and vitamin C, and one cup of the green kind has 5.2 grams of carbs.
—Women's Health, 16 Aug. 2023
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Higher amounts of beta-carotene stains the leaves a striking yellow color, hence the nickname Golden Lettuce.
—Michael Irving, New Atlas, 16 Sep. 2024
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Orange carrots have lots of alpha- and beta-carotene, while black carrots are rich in phenolic compounds.
—Cynthia Sass, Mph, Rd, Health, 30 June 2023
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Sweet potatoes are also rich in beta-carotene, which the body can convert into vitamin A.
—Maxine Lipner, Verywell Health, 30 Sep. 2024
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Carrots Like sweet potatoes, carrots are packed with provitamin A carotenoids like beta-carotene.
—Jillian Kubala, Health, 7 Oct. 2024
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The fruit is also a great source of beta-carotene, which works to protect one's body from damaging molecules called free radicals.
—Daryl Austin, USA TODAY, 13 May 2023
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Grass-fed butter has been shown to contain higher amounts of beta-carotene than regular butter.
—Jillian Kubala, Health, 15 Jan. 2025
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These gourds are rich in beta-carotene, a pigment that gives pumpkins their signature orange color.
—Stephanie Brown, Verywell Health, 13 Sep. 2023
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Leafy greens: Spinach, kale, and Swiss chard are excellent sources of antioxidants such as vitamin C and beta-carotene.
—Amber Smith, Discover Magazine, 31 July 2023
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Like other dark, leafy green vegetables, beet greens contain nitrates and are high in beta-carotene, lutein, and zeaxanthin.
—Lauren Panoff, Verywell Health, 30 May 2025
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Probiotics support gut health. Carrots and hummus: Carrots are rich in beta-carotene and fiber, while hummus, which is made from chickpeas, is a good source of protein.
—Margaux Anbouba, Vogue, 8 Jan. 2025
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Carrots do contain beta-carotene, an active form of vitamin A that can be converted by the body into retinol as needed.
—Irene Coltrinari, Vogue, 12 June 2025
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In fact, sweet potatoes are a very nutritious root vegetable, packed with protein, calcium, vitamin A, and beta-carotene.
—Pam Lolley, Southern Living, 7 July 2023
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This fat is then turned into butter by adding water, an emulsifier, beta-carotene for color and rosemary oil for flavor.
—Margherita Bassi, Smithsonian Magazine, 17 July 2024
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Heat, then add sautéed vegetables like kale and red bell pepper for immune-boosting nutrients like vitamin C and beta-carotene.
—Lauren O'Connor, Ms, Health, 18 Mar. 2025
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Antioxidants in fruits and vegetables, such as beta-carotene in sweet potatoes and flavonoids in cranberries, protect the brain from oxidative stress and disease.
—Stephanie Brown, Verywell Health, 12 Oct. 2024
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This is because beta-carotene is a powerful antioxidant that helps protect the eyes from damage caused by free radicals.
—Discover Magazine, 30 June 2023
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The vegetable also contains compounds like beta-carotene, lutein and zeaxanthin, which support heart health and improve blood vessel function.
—Angelica Stabile, Fox News, 12 Nov. 2024
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This leafy green herb is full of amino acids, beta-carotene, fatty acids, and vitamins C, A, B1, and B2 that give it soothing and reparative benefits to promote healthy, strong hair between salon visits.
—Annie Blay, Allure, 26 July 2024
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Stone fruits, like peaches, apricots and cherries, also provide extra beta-carotene and vitamin C that help protect your skin against sun damage.
—Brenna Gauchat, The Arizona Republic, 30 July 2024
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The body converts beta-carotene into vitamin A, important for healthy immune function and vision.
—Lindsey Desoto, Rd, Ld, Verywell Health, 3 Jan. 2025
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The fruit is also a great source of beta-carotene, which works to protect one's body from damaging molecules called free radicals.
—Daryl Austin, USA Today, 18 Apr. 2026
Some of these examples are programmatically compiled from various online sources to illustrate current usage of the word 'beta-carotene.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
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