How to Use acidity in a Sentence

acidity

noun

• Adding too much acidity to the soil.
  — Natalia Gonzalez Blanco Serrano, The Spruce, 7 June 2026
• While off-dry, the wine is sweet-tart, with bright, tangy acidity.
  — Michael Alberty | For The Oregonian/oregonlive, oregonlive, 13 Dec. 2021
• The finish is round with a touch of crisp acidity in the post palate.
  — Mike Desimone and Jeff Jenssen, Robb Report, 18 Mar. 2023
• The acidity from the tamarind will make the shrimp tough and rubbery.
  — Rebecca White, Dallas News, 27 Oct. 2020
• At the same time, the acidity that gives wine its tartness falls.
  — Ian Mount, Fortune, 30 Aug. 2022
• Keep the soil moist, maintain a light mulch and check the soil acidity.
  — Tom MacCubbin, orlandosentinel.com, 6 Mar. 2021
• There's a strong taste of plums and raisin but with fairly tame acidity.
  — Paul Stephen, San Antonio Express-News, 4 Feb. 2026
• The acidity helps with the throat and the vocal cords, to kind of clear them.
  — New York Times, 19 Apr. 2022
• The acid cuts through the fat and salt; the fat and salt balances the acidity.
  — Susan Stapleton, USA TODAY, 10 July 2024
• The lemon juice added just the right amount of acidity to keep the soup feeling light.
  — Sarah Martens, Better Homes & Gardens, 4 Dec. 2024
• The palate is fresh, lean and textured with tingly acidity.
  — Jill Barth, Forbes.com, 15 Aug. 2025
• Bright, fruity, earthy and spicy, with good acidity to keep it fresh and lively.
  — Washington Post, 26 Feb. 2021
• The spices add a touch of warmth and aroma to balance the sharp acidity.
  — Lizzy Briskin, Better Homes & Gardens, 15 Apr. 2026
• The zest gives you lots of lemon flavor without the acidity of the juice.
  — Cameron Beall, Southern Living, 27 Dec. 2024
• In fact, the wine tends to have a higher acidity and less color.
  — Elisabetta Tosi, Forbes.com, 15 Sep. 2025
• Intense acidity and a closing note of salt sit down and stay awhile.
  — Mike Desimone, Robb Report, 21 Dec. 2025
• Racy acidity balances the wine and readies the palate for the next bite.
  — Dallas News, 24 Oct. 2022
• This is red berry and cherry all the way with lots of splashy acidity and floral notes.
  — Lana Bortolot, Forbes.com, 15 Aug. 2025
• Fresh lemon juice is added at the end for the dish’s signature acidity.
  — Washington Post, 2 Feb. 2022
• Don’t be too concerned about a mulch of any type changing the acidity of your soil.
  — Tom MacCubbin, orlandosentinel.com, 17 Apr. 2021
• Koch says that the acidity of vinegar can be hard on copper or brass pipes over time.
  — Kait Hanson, Southern Living, 10 Aug. 2025
• The acidity of the lemon juice can strip or damage these surfaces.
  — Emily Benda Gaylord, The Spruce, 17 Jan. 2026
• Most recipes ask you to add wine to a dish to lend some level of acidity, not sweetness.
  — Ashley Martens, Redbook, 5 Apr. 2023
• Taste for acidity; this will vary with the sweetness of the tomatoes.
  — Amy Drew Thompson, The Orlando Sentinel, 13 Aug. 2025
• Tooth erosion is caused by the acidity of the vinegar.
  — Brittany Lubeck, Verywell Health, 6 Oct. 2025
• Dark fruit is carried by firm acidity and fine-grained tannins.
  — Robb Report Studio, Robb Report, 13 Mar. 2026
• Mayo calms some of the acidity, as does the egg, which also adds a soft, creamy texture.
  — Kimberly Holland, Southern Living, 3 July 2026
• Chilling a wine like this brings out the brightness of its fruit and makes the acidity pop even more.
  — Amelia Goe, The Arizona Republic, 2 July 2021
• There is very good acidity, while the tannins are quite fine, and the oak notes are restrained.
  — Tom Hyland, Forbes.com, 20 Aug. 2025
• Stir in a pinch of sugar to correct the acidity of the tomato puree.
  — Janelle Davis, CNN, 30 Oct. 2022