yakitori

noun

ya·​ki·​to·​ri ˌyä-ki-ˈtȯr-ē How to pronounce yakitori (audio)
: bite-size marinated pieces of beef, seafood, or chicken on skewers

Examples of yakitori in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Traditional yakitori uses almost every part of the chicken: thigh, breast, liver, gizzard, heart, and skin. Yukari Sakamoto, AFAR Media, 12 June 2025 The cocktail-forward spot will pour mezcal made from Avila’s property in Oaxaca, while the food will be centered around skewered yakitori smoked over binchotan, a high-quality charcoal used in Japanese cooking. Jonathan Shikes, Denver Post, 16 Apr. 2025 There also are various sushi tacos (mostly $6.95 each, or three for $15.95) and yakitori (two skewers, $6.95-$7.95). Michael Deeds, Idaho Statesman, 27 Mar. 2025 Malinche’s food menu will center around skewered yakitori smoked over binchotan, a high-quality charcoal used in Japanese cooking. Sara Rosenthal, The Denver Post, 24 Mar. 2025 See All Example Sentences for yakitori

Word History

Etymology

Japanese, grilled chicken, from yaki broil, roast + tori bird

First Known Use

1962, in the meaning defined above

Time Traveler
The first known use of yakitori was in 1962

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Cite this Entry

“Yakitori.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/yakitori. Accessed 4 Jul. 2025.

Last Updated: - Updated example sentences
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