teriyaki

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noun ter·i·ya·ki \ˌter-ē-ˈyä-kē\

Definition of teriyaki

  1. :  a Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade

Recent Examples of teriyaki from the Web

These example sentences are selected automatically from various online news sources to reflect current usage of the word 'teriyaki'. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.

Origin and Etymology of teriyaki

Japanese, from teri glaze + yaki broiling


TERIYAKI Defined for English Language Learners

teriyaki

play
noun

Definition of teriyaki for English Language Learners

  • : a sauce used in some Asian cooking

  • : a dish that is flavored with teriyaki


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