teriyaki

noun

ter·​i·​ya·​ki ˌter-ē-ˈyä-kē How to pronounce teriyaki (audio)
: a Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade

Examples of teriyaki in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Mabel used to invite me — and former Rockies infielder Clint Barmes, too — to her home for her version of chicken teriyaki and rice. Patrick Saunders, Denver Post, 1 Mar. 2026 For the main, an easy pork tenderloin dish takes cues from teriyaki, with its sweet-salty soy and mirin glaze. The New York Times News Service Syndicate, San Diego Union-Tribune, 25 Feb. 2026 The fillets are balanced with Brussel sprouts, mushrooms, and carrots atop brown rice, and drizzled with the remaining teriyaki sauce. Mary Shannon Wells, Southern Living, 21 Feb. 2026 Cardenas this month opened a new hibachi business, Hibachi La Ceiba, where the main dishes are made with his own house made teriyaki that comes in sweet or spicy varieties and contains a little less salt than most teriyaki. Pamela McLoughlin, Hartford Courant, 20 Feb. 2026 See All Example Sentences for teriyaki

Word History

Etymology

Japanese, from teri glaze + yaki broiling

First Known Use

1901, in the meaning defined above

Time Traveler
The first known use of teriyaki was in 1901

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Cite this Entry

“Teriyaki.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/teriyaki. Accessed 9 Mar. 2026.

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