tapenade

noun ta·pe·nade \ ˌtä-pə-ˈnäd \

Definition of tapenade

: a seasoned spread made chiefly with mashed black olives, capers, and anchovies

Recent Examples of tapenade from the Web

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Origin and Etymology of tapenade

French tapénade, from Occitan tapenado, from tapeno caper, ultimately from Latin capparis — more at caper


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of very fine texture or delicate form

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