ratafia

noun
rat·​a·​fia | \ˌra-tə-ˈfē-ə \

Definition of ratafia 

1 : a liqueur made from an infusion of macerated fruit or fruit juice in a liquor (such as brandy) and often flavored with almonds

2 : a sweet biscuit made of almond paste

First Known Use of ratafia

1699, in the meaning defined at sense 1

History and Etymology for ratafia

French

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Dictionary Entries near ratafia

rata

ratability

ratable

ratafia

Ratak

ratama

ratan

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The first known use of ratafia was in 1699

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