Recent Examples of quenelle from the Web
But with a larger, second restaurant with a liquor license now on Rittenhouse Square in Le Chéri to serve Calmels’ polished classics (quenelles, choucroute, beef tartare), Bibou has been liberated to evolve into something more refined.
Beef tartare takes its cues from Lebanese raw kibbe, with quenelles of minced raw beef and freekeh, dotted with herbs, plenty of lemon zest and fruity harissa, sitting atop slices of pickled turnip.
French dishes include pigs’ feet with caviar, pike quenelles, fish stew bourride and poached chicken for two to four.
Her carrot cake, with its undulating ribbon of cheesecake ganache (no doubt the inspiration for the foie gras dish) separating squares of cake and two quenelles of carrot-pineapple sorbet, was part of the original menu and is still a hit.
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