Recent Examples of polysaccharide from the Web
Inside the mucilage are carbohydrates and some 60 polysaccharides, or sugars, that have specific effects on different contaminants.
Some experts recommend adding vinegar to the oil to slow the breakdown of pectin (the polysaccharide that helps a potato keep its structure intact).
Xanthan gum is a polysaccharide and is commonly used in cooking as a thickening agent.
Use shiitake to: Have clear, glowing skin Support your liver Lower your cholesterol Maitake Like many of our other top ten medicinal mushrooms, maitake has powerful immunomodulating properties, particularly due to its beta-glucan polysaccharides.
Inspired Engineering, at Harvard, has extracted chitosan, a polysaccharide, from shrimp and lobster shells and combined it with silk fibers to create an alternative to plastic packaging, called Shrilk.
The stuff is a powdery polysaccharide that is often used in foods and now also in recipes to powder fats, cheeses and even chocolate, according to the cooking website Serious Eats.
The product, which purports to help give skin a healthy, dewy look, is made with skin-loving ingredients like coconut alkanes, coconut milk, coconut water and coconut polysaccharides.
The polysaccharide attracts platelets and red blood cells and accelerates clotting.
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Origin and Etymology of polysaccharide
First Known Use: 1892See Words from the same year
medical Definition of polysaccharide
Learn More about polysaccharide
Britannica.com: Encyclopedia article about polysaccharide
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