piccata

noun

pic·​ca·​ta
pə̇ˈkätə,
-ätə
plural piccatas
: thin slices of meat (such as veal) that are dredged in flour, sautéed, and served in a lemon and butter sauce

Examples of piccata in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Café La Scala is typically open for lunch and dinner, serving soups, salads, pizza and classic Italian entrees like chicken piccata and spaghetti and meatballs. Rachel Bernhard, jsonline.com, 29 Aug. 2025 Decades-old recipes for authentic Italian cuisine like lasagna with meatballs, veal piccata, and eggplant parmigiano make this a neighborhood favorite. Tara Massouleh McCay, Southern Living, 20 July 2025 Guests then ordered their entrée tableside, choosing from: chicken piccata, Chilean sea bass, braised short rib or tortellini pesto. Ashlyn Robinette, People.com, 18 July 2025 The pappardelle chicken piccata is one of the kitchen’s standout items. Demarco Williams, Forbes.com, 18 July 2025 See All Example Sentences for piccata

Word History

Etymology

Italian, slice of sautéed veal flavored with lemon and parsley, from piccata, feminine of piccato, past participle of piccare to lard (meat), probably from French piquer, literally, to prick

First Known Use

1949, in the meaning defined above

Time Traveler
The first known use of piccata was in 1949

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Cite this Entry

“Piccata.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/piccata. Accessed 10 Sep. 2025.

Last Updated: - Updated example sentences
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