pâté de foie gras

noun pâ·té de foie gras \ (ˌ)pä-ˌtā-də-ˌfwä-ˈgrä , (ˌ)pa-ˌtā- \

Definition of pâté de foie gras

plural pâtés de foie gras play \(ˌ)pä-ˌtā(z)-də-ˌfwä-ˈgrä, (ˌ)pa-ˌtā-\
: a pâté of fat goose liver and usually truffles sometimes with added fat pork

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Origin and Etymology of pâté de foie gras

French, literally, pâté of fat liver


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fullness to the point of excess

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