ovalbumin

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noun ov·al·bu·min \ˌä-val-ˈbyü-mən, ˌō-\

Definition of ovalbumin

  1. 1 :  the principal albumin of white of egg; especially :  the crystalline part of egg albumins

  2. 2 :  dried whites of eggs

First Known Use of ovalbumin

circa 1836


Medical Dictionary

ovalbumin

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noun ov·al·bu·min \ˌäv-al-ˈbyü-mən, ˌōv-\

Medical Definition of ovalbumin

  1. :  the principal albumin of white of egg—called also egg albumin


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