: a pungent yellow condiment consisting of the pulverized seeds of various mustard plants (such as Sinapis alba, Brassica juncea, and B. nigra) either dry or made into a paste or sauce (as by mixing with water or vinegar) and sometimes adulterated with other substances (such as turmeric) or mixed with spices
b
: the seed of a mustard plant used as a spice and in medicine as a stimulant and diuretic, an emetic, or a counterirritant
: any of several herbs (genera Brassica and Sinapis of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods
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In a medium bowl, whisk together another can of tomato sauce, water, vinegar, brown sugar, mustard, and Worcestershire sauce.—
Maggie Meyer Glisan,
Better Homes & Gardens,
26 Aug. 2026 Stir in the mustard, coconut aminos, and thyme until combined.—ABC News,
25 Aug. 2026 Savory ham, Swiss cheese, egg yolks, and a sharp mustard round out this joyful, winky nod to the croquier madame sandwich, naturallement.—
The Bon Appétit Staff,
Bon Appetit Magazine,
24 Aug. 2026 Tennessee fans once expressed a grudge toward former coach Lane Kiffin by pelting the Neyland Stadium field with debris, including a mustard bottle and a golf ball, the latter of which struck Kiffin.—
Ira Gorawara,
New York Times,
23 Aug. 2026 See All Example Sentences for mustard
Word History
Etymology
Middle English, from Anglo-French mustarde, from must must, from Latin mustum
: a pungent yellow condiment consisting of the pulverized seeds of the black mustard or sometimes the white mustard either dry or made into a paste and serving as a stimulant and diuretic or in large doses as an emetic and as a counterirritant when applied to the skin as a poultice
2
: any of several herbs (genus Brassica of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods see black mustardsense 1, white mustard