: a pungent yellow condiment consisting of the pulverized seeds of various mustard plants (such as Sinapis alba, Brassica juncea, and B. nigra) either dry or made into a paste or sauce (as by mixing with water or vinegar) and sometimes adulterated with other substances (such as turmeric) or mixed with spices
b
: the seed of a mustard plant used as a spice and in medicine as a stimulant and diuretic, an emetic, or a counterirritant
: any of several herbs (genera Brassica and Sinapis of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods
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Sow your arugula seeds in a spot with plenty of sun and well-draining, loamy soil, avoiding areas where other cruciferous or mustard-related veggies have been in the past year.—The Spruce,
24 Sep. 2026 Combine the cashews, mustard (if using), garlic, nutritional yeast, soy milk, lemon juice, and salt in a high-speed blender and blend until smooth.—ABC News,
24 Sep. 2026 The sitdown and drive-thru space will offer its signature Wicked Wings with Lotta Zing spice and Golden Tenders with a choice of sauce (Lotta Zing sauce, BBQ, honey mustard or ranch).—Kansas City Star,
23 Sep. 2026 Stir together melted butter, mustard, onion powder, and garlic powder in a small bowl.—
Elizabeth Nelson,
Southern Living,
18 Sep. 2026 See All Example Sentences for mustard
Word History
Etymology
Middle English, from Anglo-French mustarde, from must must, from Latin mustum
: a pungent yellow condiment consisting of the pulverized seeds of the black mustard or sometimes the white mustard either dry or made into a paste and serving as a stimulant and diuretic or in large doses as an emetic and as a counterirritant when applied to the skin as a poultice
2
: any of several herbs (genus Brassica of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods see black mustardsense 1, white mustard