: a pungent yellow condiment consisting of the pulverized seeds of various mustard plants (such as Sinapis alba, Brassica juncea, and B. nigra) either dry or made into a paste or sauce (as by mixing with water or vinegar) and sometimes adulterated with other substances (such as turmeric) or mixed with spices
b
: the seed of a mustard plant used as a spice and in medicine as a stimulant and diuretic, an emetic, or a counterirritant
: any of several herbs (genera Brassica and Sinapis of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods
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This flavorful twist to the classic cranberry chutney has a little something extra, thanks to the addition of cayenne pepper, fresh ginger, cloves, and mustard seeds.—Alana Al-Hatlani, Southern Living, 10 Nov. 2025 Sour cream dressing Tracing back to Central and Eastern Europe, sour cream dressing is thinned with lemon juice or vinegar, brightened with Dijon mustard and sometimes sweetened with sugar and paprika for dressings that shine on potato or egg salads.—Deirdre Bardolf, FOXNews.com, 8 Nov. 2025 The 23-year veteran agent, Gregory Lairmore, testified during the trial that the incident generated a whiff of mustard and left onions hanging from the antenna of his police radio.—Andrew Goudsward, USA Today, 6 Nov. 2025 The richest sources include Swiss chard, collard greens, beet greens, spinach, mustard greens, and natto, all of which have more vitamin K per serving than broccoli.—Merve Ceylan, Health, 4 Nov. 2025 See All Example Sentences for mustard
Word History
Etymology
Middle English, from Anglo-French mustarde, from must must, from Latin mustum
: a pungent yellow condiment consisting of the pulverized seeds of the black mustard or sometimes the white mustard either dry or made into a paste and serving as a stimulant and diuretic or in large doses as an emetic and as a counterirritant when applied to the skin as a poultice
2
: any of several herbs (genus Brassica of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods see black mustardsense 1, white mustard
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