marmalade

noun

mar·​ma·​lade ˈmär-mə-ˌlād 

: a clear sweetened jelly in which pieces of fruit and fruit rind are suspended

Examples of marmalade in a Sentence

a jar of orange marmalade

Recent Examples on the Web

The franchise — starring Ben Whishaw as the voice of the marmalade-loving bear, alongside Hugh Bonneville, Sally Hawkins, Julie Walters and Jim Broadbent — continued with Paddington in Peru (2024). — Dave Quinn, PEOPLE, 16 June 2026

Paddington Bear is packing up his marmalade, adorable little hat, and leave-in fur conditioner and heading to New York. — Jason P. Frank, Vulture, 16 June 2026

Use the juice in the curd and then make a marmalade. — Emily Elias, Bon Appetit Magazine, 3 June 2026

Regulars indulge their bistro swagger with oysters on the half shell, foie gras torchon with fig-pear marmalade, cheese souffle, brown butter skate wing, and a proper steak au poivre. — Claudia Alarcón, Forbes.com, 28 May 2026

Word History

Etymology

Middle English marmelat quince conserve, Portuguese marmelada, from marmelo quince, from Latin melimelum, a sweet apple, from Greek melimēlon, from meli honey + mēlon apple — more at mellifluous

First Known Use

circa 1676, in the meaning defined above

Rhymes for marmalade

• accolade
• ambuscade
• antegrade
• balustrade
• barricade
• cannonade
• cavalcade
• centigrade
• chambermaid
• colonnade
• countertrade
• disobeyed

Kids Definition

marmalade

noun

mar·​ma·​lade ˈmär-mə-ˌlād 

: a clear jelly containing pieces of fruit and fruit rind

orange marmalade

Etymology

from Portuguese marmelada "jelly made from quince," from marmelo "quince," from Latin melimelum "sweet apple," from Greek melimēlon (same meaning), from meli "honey" and mēlon "apple"

Word Origin

Many of us have eaten orange marmalade, but marmalade can be made from any of several fruits. The Portuguese made such a jelly from the quince, a fruit that looks a bit like a yellow apple. The Portuguese word for the quince is marmelo, which is based on the Latin word melimelum, meaning "a sweet apple." The Portuguese called the jelly they made from the quince marmelada. English borrowed this word as marmalade.