Definition of korma
: an Indian dish of usually braised meat or vegetables cooked with spices and often yogurt or cream
Recent Examples of korma from the Web
In the marchwagan korma, a curry from Kashmir, goat was cooked on the bones in a rich and intensely aromatic yogurt sauce.
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Origin and Etymology of korma
Hindi & Urdu qormā, of Turkic origin; akin to Turkish kavurma fried meat, from kavur- to fry, roast
First Known Use: 1832See Words from the same year
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