hasenpfeffer

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noun ha·sen·pfef·fer \ˈhä-zən-ˌ(p)fe-fər, ˈhä-sən-\

Definition of hasenpfeffer

  1. :  a highly seasoned stew made of marinated rabbit meat

Origin and Etymology of hasenpfeffer

German, from Hase hare + Pfeffer pepper


First Known Use: 1892


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skillful, artistic, or intricate

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