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gyle

noun
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\ ˈgī(ə)l \
variants: or gail \ ˈgā(ə)l \
plural -s

Definition of gyle

1 : wort in the process of fermentation added to a stout or ale
2 : the beer produced at one brewing : brewing sense 3

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History and Etymology for gyle

Middle English gyle, from Middle Dutch gijl, from gīlen to boil, ferment

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“Gyle.” The Merriam-Webster.com Dictionary, Merriam-Webster Inc., https://www.merriam-webster.com/dictionary/gyle. Accessed 10 December 2019.

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