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grem·o·la·ta | \ ˌgremōˈlätə, -tə, -tä \
variants:
or gremolada \ -də , -dä \
plural -s
Definition of gremolata
: a seasoning mixture consisting usually of grated lemon zest, minced garlic, and minced parsley that is used especially with osso buco
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Time Traveler for gremolata
The first known use of gremolata was in 1954
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