green vegetable

noun

: a vegetable whose foliage or foliage-bearing stalks are the chief edible part

Examples of green vegetable in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Leafy green vegetables such as spinach, arugula, and kale are chock-full of vitamins, minerals, and antioxidants. Alessandra Signorelli, Vogue, 23 June 2025 Smoothies Smoothies, which use fresh or frozen fruits or green vegetables combined with a liquid base such as water, milk, or juice, may be the most hydrating.20 These recipes can also be refreshing, naturally sweet, and contain antioxidants. Cristina Mutchler, Verywell Health, 18 June 2025 Like other dark, leafy green vegetables, beet greens contain nitrates and are high in beta-carotene, lutein, and zeaxanthin. Lauren Panoff, Verywell Health, 30 May 2025 These foods, such as leafy green vegetables, nuts, and seeds, provide essential vitamins, minerals, and dietary fiber that support overall health and well-being.5 Focus on consuming a variety of high- and low-oxalate foods. Roxana Ehsani, Health, 21 May 2025 See All Example Sentences for green vegetable

Word History

First Known Use

1826, in the meaning defined above

Time Traveler
The first known use of green vegetable was in 1826

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Cite this Entry

“Green vegetable.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/green%20vegetable. Accessed 1 Jul. 2025.

Kids Definition

green vegetable

noun
: a vegetable that has the edible parts rich in chlorophyll and is an important source of vitamins
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