Definition of gluten
: a tenacious elastic protein substance especially of wheat flour that gives cohesiveness to dough
glutenousplay \ˈglüt-nəs, ˈglü-tən-əs\ adjective
Recent Examples of gluten from the Web
The gluten thing is tough (because) there are people with health concerns.
Competitors like Sun Basket allow subscribers to pick paleo or gluten-free menus.
Besides signing a three-year contract with a base salary of $1.7 million per season, Nikolic discovered a side benefit to his move to Chicago: wider selection of gluten-free options.
The company, owned by Cindy Kollar, makes gluten-free, sugar-free, low carb cookies, crackers and breads.
To see whether gluten has developed, take a golf ball-size piece of dough and stretch it gently between your thumbs and first two fingers on both hands.
Sticking to the gluten-free diet was associated with better outcomes: 34 percent of kids who stayed on the diet, compared with 62 percent of kids who didn't, still had symptoms after two years.
The difference here is that Prueitt comes at it from the gluten-free angle, and in a way that doesn’t feel upending or intrusive.
Charcoal crust will be available on the menu alongside whole wheat and gluten-free options.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'gluten'. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
GLUTEN Defined for English Language Learners
Definition of gluten for English Language Learners
: a substance in wheat and flour that holds dough together
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