fonduta

noun
fon·du·ta | \fänˈd(y)ütə, -ütə\
plural -s

Definition of fonduta 

: a preparation of melted cheese (such as fontina) usually with milk, butter, egg yolks, and sliced white truffles

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History and Etymology for fonduta

Italian, from Italian dialect (Piedmont) fondùa, from French fondue

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Dictionary Entries near fonduta

fondue

fondue fork

fonduk

fonduta

fonio

fono

fons

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