Definition of foie gras
: the fatted liver of an animal and especially of a goose usually served as a pâté
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Origin and Etymology of foie gras
French, literally, fat liver
FOIE GRAS Defined for English Language Learners
foie gras
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noun
Definition of foie gras for English Language Learners
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: a food made from the liver of a goose
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See words that rhyme with foie gras Britannica.com: Encyclopedia article about foie gras
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