duchesse potato

noun

Definition of duchesse potato

: potato mashed and mixed with raw egg used as a garnish or made into patties and oven-browned

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History and Etymology for duchesse potato

French duchesse, literally, duchess

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“Duchesse potato.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/duchesse%20potato. Accessed 6 Mar. 2021.

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