crème de noyau

noun crème de no·yau \¦kremdə¦nwȧˈyō, ¦krām-; ¦krēmdən¦wī¦ō\

Definition of crème de noyau


crèmes de noyau

  1. :  a liqueur with a brandy base flavored primarily with essential oils derived from the kernels of peaches, plums, and cherries or from almonds, the predominant flavor being that of bitter almonds

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Origin and Etymology of crème de noyau

French, literally, cream of kernel

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to cast off or become cast off

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