coeur à la crème

noun \ˌkər‧ˌälə‧ˈkrem\

Definition of coeur à la crème

  1. :  a dessert of cream cheese molded in small heart shapes served with cream and fine preserves

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Origin and Etymology of coeur à la crème

French, literally, heart with cream

Seen and Heard

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a trip made at another's expense

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