cocozelle

noun
coc·​o·​zel·​le | \ ¦käkə¦zelē \
plural -s

Definition of cocozelle

: a variety of zucchini that is dark green with pale green longitudinal stripes and white to greenish-white flavorful flesh

called also Italian vegetable marrow

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History and Etymology for cocozelle

probably from an Italian dialect word akin to Italian cocuzza squash, from Medieval Latin cocutia

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Cite this Entry

“Cocozelle.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/cocozelle. Accessed 20 Oct. 2021.

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