chorizo

noun

cho·​ri·​zo chə-ˈrē-(ˌ)zō How to pronounce chorizo (audio)
-(ˌ)sō
plural chorizos
: a seasoned, coarsely ground, pork sausage
a
: a spicy or sweet ground pork sausage that is seasoned especially with smoked paprika, is used chiefly in Spanish cooking, and is typically sold dried and cured in casings
b
: a spicy ground pork sausage that is seasoned with chili powder and other spices (such as cumin or garlic), is used chiefly in Mexican cooking, and is typically sold uncooked either loose or in casings

Examples of chorizo in a Sentence

Recent Examples on the Web
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Seafood lovers might continue with an entree of Manila clams with fregola, fennel and Spanish chorizo ($28). John Metcalfe, Mercury News, 9 Mar. 2026 There’s egg and cheese, chorizo, potato, bacon, sausage or beef. Fort Worth Star-Telegram, 5 Mar. 2026 The crunchy encasing pairs perfectly with the melty cheese and various fillings inside, including cheese, tinga, potato and chorizo, and raja (strips of peppers and onions). Carolyn Burt, Oc Register, 26 Feb. 2026 When the oil is shimmering, add the vegetables and chorizo and cook, stirring frequently, until the vegetables are warmed through and the sausage is sizzling, 6 to 8 minutes. Kate Williams, AJC.com, 15 Feb. 2026 See All Example Sentences for chorizo

Word History

Etymology

Spanish

First Known Use

1802, in the meaning defined above

Time Traveler
The first known use of chorizo was in 1802

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Cite this Entry

“Chorizo.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/chorizo. Accessed 14 Mar. 2026.

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