Definition of chiffonade
: shredded or finely cut vegetables or herbs used especially as a garnish
Recent Examples of chiffonade from the Web
In the same vein, South Edison has some menu options that are truly different from what the other rest of the region is serving: kale chiffonade, ancho cauliflower soup to name a few.
The Vietnamese puffed rice and chiffonade of shiso add texture for a layered, harmonious slurp.
Two elements got our attention right away: unexpectedly sophisticated sauces (chipotle aioli, cilantro-ginger, Thai chili) and eye-candy plate presentation, which included a chiffonade (long, thin strips) of carrot and red and green bell peppers.
Add the chiffonade of chard and saute 1-2 more minutes until chard is wilted.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'chiffonade'. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
Origin and Etymology of chiffonade
French chiffonnade, from chiffonner to crumple, from chiffon
First Known Use: 1877See Words from the same year
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