Definition of chateaubriand
: a large tenderloin steak usually grilled or broiled and served with a sauce (such as béarnaise)
Recent Examples of chateaubriand from the Web
Public records kept by the city and the state show that diners munching on oysters and sliced chateaubriand beneath white canvas were doing so at an illegal restaurant.
A 12-ounce cut of chateaubriand at Wagyumafia restaurant in Tokyo will only set you back $2,500, comparatively.
A 12-ounce portion of chateaubriand will set you back $2,500 at Wagyumafia, a restaurant in Tokyo's Akasaka neighborhood devoted to the spendy, world-famous protein.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'chateaubriand.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
Origin and Etymology of chateaubriand
François René de Chateaubriand
First Known Use: 1877See Words from the same year
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