chanterelle

noun

chan·​te·​relle ˌshan-tə-ˈrel How to pronounce chanterelle (audio)
ˌshän-
: a fragrant edible mushroom (Cantharellus cibarius) usually having a yellow to orange color

Examples of chanterelle in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Chicken of the woods, chanterelles, and lobster mushrooms are all in season in early fall. Brandee Gruener, Southern Living, 3 Oct. 2025 Mushrooms are also very popular and many forage morels, chanterelles and oyster mushrooms. Tiffany Acosta, AZCentral.com, 19 Sep. 2025 At Pasta Masters, Poli has opted to serve a sweet corn agnolotti, complete with chanterelle mushrooms, dashi butter, thyme, and French Perigord truffles. Nicole Hoey, Robb Report, 4 Sep. 2025 From maple groves producing liquid gold to vineyards resulting in moscato-like ice wines and forests yielding wild chanterelles and morels, the magnificent landscape and majestic St. Lawrence River shape a cuisine unlike anywhere else. AFAR Media, 2 Sep. 2025 See All Example Sentences for chanterelle

Word History

Etymology

borrowed from French, gallicization of New Latin Cantharellus, genus name, earlier a specific epithet, from Latin cantharus "large drinking cup with handles" (borrowed from Greek kántharos, of uncertain origin) + -ellus, diminutive suffix

Note: See note at cantharis

First Known Use

1777, in the meaning defined above

Time Traveler
The first known use of chanterelle was in 1777

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Cite this Entry

“Chanterelle.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/chanterelle. Accessed 22 Oct. 2025.

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