Recent Examples of caponata from the Web
Three of the most famous eggplant dishes are pasta alla Norma, eggplant caponata and eggplant parmigiana.
Serve caponata on little toasts as an appetizer or to accompany a meal — or as a picnic lunch with a loaf of crusty bread.
That would include a dramatic carpaccio of red shrimp and an octopus charred with dollops of Sicilian caponata and emerald-green parsley oil.
Emeril’s Delmonico makes wild boar meatballs served with caponata, chef de cuisine Anthony Scanio said.
In its original form, Sicilian caponata would never have been made with tomatoes, but today there are versions that include them and they are considered perfectly Sicilian.
The latter had a delicious soft-centered mozzarella, a few marinated artichokes, slices of tomato and a centerpiece of caponata, an eggplant dish made slightly sweet from blond raisins.
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Origin and Etymology of caponata
First Known Use: 1931See Words from the same year
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