The word calamari was borrowed into English from 17th-century Italian, where it functioned as the plural of "calamaro" or "calamaio." The Italian word, in turn, comes from the Medieval Latin noun calamarium, meaning "ink pot or "pen case," and can be ultimately traced back to Latin calamus, meaning "reed pen." The transition from pens and ink to squid is not surprising, given the inky substance that a squid ejects and the long tapered shape of the squid's body. English speakers have also adopted "calamus" itself as a word referring to both a reed pen and to a number of plants.
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The calamari, handmade pappardelle with Bolognese, and bold red Italian wine matched the caliber of the design (and made my ride back down the mountain all the more thrilling).—Jess Feldman, Travel + Leisure, 16 Nov. 2025 The cuisine leans toward coastal Mexican fare, like ceviche with corvina and habanero; bluefin tuna tostadas and smoked salmon tostadas; and a seafood and basmati rice casserole with shrimp, octopus, calamari and sea bass.—Miami Herald, 11 Nov. 2025 The shrimp, calamari, clams and mussels were all fresh and cooked perfectly, and the spicy tomato sauce took things up a level.—Jess Fleming, Twin Cities, 9 Oct. 2025 The expansive menu comprises appetizers (mussel, calamari, soft shell crab), carpaccio (halibut, tuna, octopus, salmon); salads (seaweed, octopus, spicy tuna, scallops, shrimp), sushi a la carte, sashimi and beyond.—George A. Paul, Oc Register, 19 Sep. 2025 See All Example Sentences for calamari
Word History
Etymology
Italian, plural of calamaro, calamaio, from Medieval Latin calamarium ink pot, from Latin calamus; from the inky substance the squid secretes
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