Definition of caciocavallo
: a cheese originating in southern Italy and made from matted curd worked in hot water or whey and often molded into the shape of an Indian club or tenpin
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Origin and Etymology of caciocavallo
Italian caciocavallo, literally, horse cheese, from cacio cheese (from Latin caseus) + cavallo horse, from Latin caballus nag
First Known Use: 1865See Words from the same year
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