bruschetta

noun

bru·schet·ta brü-ˈshe-tə

-ˈske-

: thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually served as an appetizer

Examples of bruschetta in a Sentence

Recent Examples on the Web How to make bruschetta Use room temperature tomatoes. —

Robin Miller, The Arizona Republic, 13 June 2024 In addition to olive oil, bruschetta now typically features fresh, ripe tomatoes and garlic. —

Robin Miller, The Arizona Republic, 13 June 2024 The menu is a little fancier than in other parts of the stadium, with blackberry bruschetta, cheese fondue and shrimp cocktail among the items. —

Sam Farmer, Los Angeles Times, 24 June 2024 The brothers behind Gadzooks are planning to turn historic Phoenix firehouse into eating house 32 Shea Get a bonus hour to get happy with food and drink deals through Sept. 2. Find $4.50 bruschetta, $6 hummus, $6 creamy artichoke and spinach dip, $7 sliders and $3 off select cocktails. —

Georgann Yara, The Arizona Republic, 18 June 2024 See all Example Sentences for bruschetta

These examples are programmatically compiled from various online sources to illustrate current usage of the word 'bruschetta.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.

Word History

Etymology

Italian, from Italian dialect (Tuscany), from bruscare to toast, burn, probably from Vulgar Latin *brusicare, frequentative of *brusare, *brusiare to burn

First Known Use

1954, in the meaning defined above

Time Traveler

The first known use of bruschetta was in 1954

See more words from the same year