Recent Examples of borage from the Web
Herbs: Anise, basil, bay laurel, borage, chives, coriander, dill, lemon balm, lavender, Mexican tarragon, mint, parsley, rosemary, sage, sweet fennel, sweet marjoram and thyme. 6.
The artist uses saffron, hibiscus, borage tea, henna, coffee and other natural dry materials to create colors.
Local favorites include apfelwein, akin to dry French cider; Gin Sieben, a Frankfurt-style gin infused with seven specific herbs, including borage and sorrel; and mispelchen, a brandy made with medlar, a persimmon-like fruit.
Of course, there are other beautiful edible flowers to consider, like calendula and nasturtium and borage and marigold, ready to sprinkle, like fairy dust, as a garnish, or to make your herb blossom butter even more colorful.
Another current offering is borage sprouts and oyster leaf dressed in turnip juice mignonette with shallot and chive, meant to be eaten in just one bite.
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Origin and Etymology of borage
First Known Use: 14th centurySee Words from the same year
BORAGE Defined for English Language Learners
Definition of borage for English Language Learners
: a type of European plant that has blue flowers and hairy leaves
Seen and Heard
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