Definition of albariño
- Good albariño can be very serious wine, with enormous intensity of flavor and a subtle, layered mouth-feel framing its lively acidity.
- —John Winthrop Haeger, Saveur, May 2006
- Grown on the rainy, green Galician coast, Albariño is Spain's breakout white grape.
- —Richard Nalley, Food & Wine, September 2002