agua·​miel | \ ¦ä-gwə-¦myel \
plural -s

Definition of aguamiel

: the unfermented freshly gathered juice of any of several Mexican plants of the genus Agave that becomes pulque when fermented

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First Known Use of aguamiel

1828, in the meaning defined above

History and Etymology for aguamiel

Mexican Spanish, from Spanish, honey water, from agua water (from Latin aqua) + miel honey, from Latin mel

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The first known use of aguamiel was in 1828

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Cite this Entry

“Aguamiel.” Dictionary, Merriam-Webster, Accessed 22 Sep. 2020.

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