acetic fermentation

noun

Definition of acetic fermentation

: a process of oxidation in which alcohol is converted into acetic acid by the agency of bacteria of the genus Acetobacter, especially A. aceti (as in the production of vinegar from cider or wine)

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First Known Use of acetic fermentation

1804

in the meaning defined above

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acetic ether

acetic ferment

acetic fermentation

acetic nitrile

acetify

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