a (fat) lot of good

: notable for having an unusual amount of fat:

: plump

: having excessive body fat

: to make fat : fatten

: animal tissue consisting chiefly of cells distended with greasy or oily matter

: oily or greasy matter making up the bulk of adipose tissue and often abundant in seeds

: any of various compounds of carbon, hydrogen, and oxygen that are glycerides of fatty acids, are the chief constituents of plant and animal fat, are a major class of energy-rich food, and are soluble in organic solvents but not in water

: an object used as a counter in determining a question by chance

: the use of lots as a means of deciding something

: the resulting choice

: allot, apportion

: to form or divide into lots

: a nephew of Abraham who according to the account in Genesis escaped from the doomed city of Sodom with his wife who turned into a pillar of salt when she looked back

: of a favorable character or tendency

: bountiful, fertile

: handsome, attractive

: something that is good

: something conforming to the moral order of the universe

: praiseworthy character : goodness

: well

used as an intensive