Reblochon

noun

Re·​blo·​chon rə-blȯ-ˈshōⁿ How to pronounce Reblochon (audio)
: a semisoft creamy mild-flavored French cheese

Word History

Etymology

French reblochon, from French dialect (Savoy)

First Known Use

1908, in the meaning defined above

Time Traveler
The first known use of Reblochon was in 1908

Dictionary Entries Near Reblochon

Cite this Entry

“Reblochon.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Reblochon. Accessed 3 Mar. 2024.

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