porterhouse

noun

por·​ter·​house ˈpȯr-tər-ˌhau̇s How to pronounce porterhouse (audio)
1
: a house where malt liquor (such as porter) is sold
2
: a large steak cut from the thick end of the short loin to contain a T-shaped bone and a large piece of tenderloin see beef illustration

Examples of porterhouse in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Expect a variety of premium steaks, including Mestiza’s signature 32-ounce porterhouse served with mashed potatoes, veggies and a steak sauce. Tanasia Kenney, Charlotte Observer, 25 Mar. 2026 The porterhouse — aged four full weeks — pairs naturally with a perfect Manhattan or one of the cellar’s deep reds, embodying the restaurant’s timeless steakhouse charm. Susan Stapleton, Des Moines Register, 17 Mar. 2026 The centerpiece of this menu are prime-cut entrees ($28-$100, including two sides), such as Black Angus flap meat, ribeyes, porterhouses, tomahawks, spinalis (flavorful ribeye cap muscle), six-rib lamb rack and matambre de res (a beef cut stuffed with mozzarella and gratineed Roquefort). Phillip Valys, Sun Sentinel, 12 Mar. 2026 Former White House Executive Chef Walter Scheib wrote in his memoir and said in interviews that Clinton requested a large porterhouse steak with creamy béarnaise sauce and onion rings, particularly when first lady Hillary Clinton was traveling. Deirdre Bardolf, FOXNews.com, 16 Feb. 2026 See All Example Sentences for porterhouse

Word History

First Known Use

1730, in the meaning defined at sense 1

Time Traveler
The first known use of porterhouse was in 1730

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Cite this Entry

“Porterhouse.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/porterhouse. Accessed 31 Mar. 2026.

Kids Definition

porterhouse

noun
por·​ter·​house ˈpōrt-ər-ˌhau̇s How to pronounce porterhouse (audio)
ˈpȯrt-
: a beefsteak with a large piece of tenderloin on a T-shaped bone
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