Definition of Chinese broccoli
- Chinese broccoli has prominent green stems and leaves and is never as compact as regular broccoli …
- —Georgia Tasker, Miami Herald, 8 Sept. 1985
- The lightly sauteed Chinese broccoli, with its hint of bitterness, offered a fine contrast to the sweet flavors elsewhere on the table.
- —Candace Page, Burlington (Vermont) Free Press, 10 Jan. 2008