Charolais

noun
Cha·​ro·​lais | \ ˌsher-ə-ˈlā How to pronounce Charolais (audio) , ˌsha-rə- \

Definition of Charolais

: any of a breed of large white cattle developed in France and used primarily for beef and crossbreeding

First Known Use of Charolais

1853, in the meaning defined above

History and Etymology for Charolais

Charolais, district in eastern France

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The first known use of Charolais was in 1853

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Dictionary Entries Near Charolais

charnockite

Charolais

charoles cattle

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Last Updated

4 Oct 2021

Cite this Entry

“Charolais.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Charolais. Accessed 25 Oct. 2021.

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