1
: a food paste made usually with egg and shaped typically in ribbon form
2
: a buoyant, flexible cylinder of polyethylene foam used as an aid in swimming or staying afloat in water
Grasp the pool noodle with hands about shoulder-width apart, then extend arms straight out in front of you on the water's surface …—Good Housekeeping
noodled; noodling
ˈnüd-liŋ,
ˈnü-dᵊl-iŋ
: to improvise on an instrument in an informal or desultory manner
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Merriam-Webster unabridged
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