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fast–food

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adjective \ˈfas(t)-ˌfüd\

Definition of fast–food

  1. 1 :  of, relating to, or specializing in food that can be prepared and served quickly <a fast–food restaurant>

  2. 2 :  designed for ready availability, use, or consumption and with little consideration given to quality or significance <fast–food TV programming>

fast food

noun


1951

First Known Use of fast–food

1951


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to lessen in amount, effect, or force

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