\ˈkōr-ē-ˌan-dər, ˌkōr-ē-ˈ, ˈkȯr-, ˌkȯr-\
: an Old World herb (Coriandrum sativum) of the carrot family (Umbelliferae) with aromatic fruits
: the ripened dried fruit of coriander used as a flavoring—called also coriander seed
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