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pescatarian

noun pes·ca·tar·i·an \ˌpe-skə-ˈter-ē-ən\

Definition of pescatarian

  1. :  one whose diet includes fish but no other meat



Did You Know?

The word vegetarian sprouted up in 1839. "Fruitarian" ("a person who lives on fruit") ripened by 1893. In 1944, vegetarians who consume no animal or dairy products began calling themselves "vegans." Then, in 1993, those who eat fish but no other meat chose "pesce," the Italian word for "fish," to create the designation "pescatarian." In that same year, "meatatarian" was served up as a word for those whose diet largely includes meat; that word is rare, however, and is usually used in informal and humorous ways, making it the type of fare not included in our dictionaries. Another fairly recent dietary word that we will be chewing over when we next update our dictionary is "flexitarian," a person who follows a mostly vegetarian diet but occasionally eats meat or fish.

Variants of pescatarian

or pescetarian \ˌpe-skə-ˈter-ē-ən\

Origin of pescatarian

probably from Italian pesce fish (from Latin piscis) + English vegetarian


First Known Use: 1993


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